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36 Hours in Portland – New York Times

By | July 29th, 2016|Press, Volunteer|0 Comments
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Donut Diaries: Chapter 1

By | July 14th, 2016|Press, Volunteer|0 Comments
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Bon Appetit Write Up

By | June 6th, 2016|Press, Volunteer|0 Comments
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Write-Up in Elle Magazine

By | November 30th, 2015|Press, Volunteer|0 Comments
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Write-Up in The Boston Globe

By | October 30th, 2015|Press, Volunteer|0 Comments
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The 21 Best Donut Shops in America

By | April 19th, 2015|Press, Volunteer|0 Comments
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10 Best Doughnut Shops In The U.S.

By | April 2nd, 2015|Press, Volunteer|0 Comments
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Write-Up in CNN’s Eatocracy

By | November 30th, 2012|Press, Volunteer|0 Comments
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Three convenient locations in Maine

For the best selection, come before noon

Each location closes upon selling out

plain donut

7 Exchange Street | (207) 775-7776

Monday-Thursday 7 am - 4 pm
Friday-Saturday 7 am - 8 pm
Sunday 7 am - 5 pm
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middle donut

194 Park Avenue | (207) 874-7774

Monday-Friday 6:30 am - 4 pm
Saturday 6:30 am - 3 pm
Sunday 6:30 am - 3 pm

398 Route 1 Scarborough | (207) 303-0137

Monday-Friday 6 am - 5 pm
Saturday & Sunday 6 am - 5 pm
DRIVE THRU 6 am - 6 pm
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Maine Potato Donuts
In The Press
2907, 2016

36 Hours in Portland – New York Times

With its cobblestone lanes and photogenic harbor, Portland’s Old Port district has long been a draw for travelers seeking a quick dose of urban New England charm before moving on to Maine’s more bucolic pleasures. […]

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1407, 2016

Donut Diaries: Chapter 1

The Donut Diaries - Chapter 1: The Dream

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606, 2016

Bon Appetit Write Up

Forget Cake vs. Yeast, Potato Doughnuts Are the Greatest Do you find the chewy denseness of the cake doughnut totally irresistible? Or are you a devotee of the light and fluffy yeast doughnut? […]

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3011, 2015

Write-Up in Elle Magazine

Four years ago, after she began selling potato-based doughnuts out of her apartment, Kellis decided to start a business. Smart move: between her two shops, she now produces around 5,000 […]

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